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On The Trail? A Simple Recipe For You.

183,774 views

Townsends

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English

Speech Time:

101%
  • 5:13 / 5:07

Speech Rate:

  • 171 wpm - Fast

Category:

  • Education

Tags :

Intro:

Special thanks to The Free Dictionary for providing us with the information used in this web page

Video Vocabulary

cookbook

/ˈko͝okˌbo͝ok/

cookbook
noun

Book containing recipes showing how to make dishes.

equipment

/əˈkwipmənt/

equipment
noun

Tools or materials used to perform a task.

ingredients

/inˈɡrēdēənt/

ingredients
noun other

any of foods or substances that are combined to make particular dish. Food items used when making meals or drinks.

question

/ˈkwesCH(ə)n/

question
noun verb

What you ask about; issue. To have or express concerns or uncertainty.

utensils

/yo͞oˈtensəl/

utensils
noun other

article. Any implement or container, e.g. as in a kitchen.

something

/ˈsəmˌTHiNG/

something
adverb pronoun

used for emphasis with following adjective functioning as adverb. thing that is unspecified or unknown.

different

/ˈdif(ə)rənt/

different
adjective

Not of the same kind; unlike other things.

betting

/ˈbediNG/

noun verb

action of gambling money on outcome of race. To gamble money to win more money, e.g. on horses.

cooking

/ˈko͝okiNG/

cooking
noun verb

process of preparing food by combining and heating ingredients. To heat food until it is ready to eat.

version

/ˈvərZHən/

version
noun verb

An updated form of some software. create new version of.

special

/ˈspeSHəl/

special
adjective noun

better, greater, or otherwise different from what is usual. thing.

boiling

/ˈboiliNG/

boiling
adjective noun verb

at or near boiling point. action of boiling liquid. To make liquids hot so they turn to gas.

dumplings

/ˈdəmpliNG/

dumplings
noun other

small savoury ball of dough usually made with suet which may be boiled, fried, or baked in casserole. Pieces of dough, sometimes filled, that is cooked in liquid such as water or soup.

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