Games & Quizzes
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Games & Quizzes
Congratulations! You gained {{totalPoint}} XP
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Make correct pairs from two columns
PERFECT HITS | {{lyricTraining.stats.PERFECT_HITS}} | +{{lyricTraining.stats.PERFECT_HITS * 20}} |
HITS | {{lyricTraining.stats.HITS}} | +{{lyricTraining.stats.HITS * 10}} |
LONGEST STREAK | {{lyricTraining.stats.LONGEST_STREAKS}} | +{{lyricTraining.stats.LONGEST_STREAKS * 10}} |
REMAINING TIME | {{lyricTraining.timeout / 1000}}s | +{{lyricTraining.timeout / 1000}} |
TOTAL | +{{lyricTraining.exp}} |
/ˈteksCHər/
Look and feel of a substance or material. give something rough texture.
/pəˈtādō/
starchy plant tuber which is one of most important food crops. Vegetables used e.g. to make fries.
taking everything into account. taken as a whole. trousers formerly worn as part of army uniform.
/ˈrōstiNG/
very hot and dry. action of cooking something in oven or over open fire. To cook food in an oven or over a fire.
/ˈdifəkəlt/
needing much effort or skill to accomplish, deal with, or understand.
/ˈkədiNG/
capable of cutting. A part of a plant cut off to grow new plants from. To reduce the size or amount of something.
/ˈwelkəm/
Being what was wanted or needed. used to greet someone in polite or friendly way. instance or manner of greeting someone. To accept or receive something happily and gladly.
/ˈko͝okiNG/
Hobby or pastime of learning to cook. To heat food until it is ready to eat.
/bəˈtwēn/
in space separating things. From one person, thing, or place, to another.