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How To Make Gluten Free Jam Tarts: Food For All

6,713 views

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (UK)

Speech Time:

98%
  • 7:51 / 7:58

Speech Rate:

  • 147 wpm - Conversational

Category:

  • Howto & Style

Intro:

Special thanks to The Free Dictionary for providing us with the information used in this web page

Video Vocabulary

/ˈtābəlˌspo͞on/

tablespoons
noun other

large spoon for serving food. Large spoons that are used for measuring ingredients.

/ˈsənˌflou(ə)r/

sunflower
noun

Very tall plant with large, bright yellow flowers.

/ˈvejtəb(ə)l/

vegetable
adjective noun

Made from plants such as tomato, lettuce, carrots. Plant that is raised and eaten as food.

/ˌkämbəˈnāSH(ə)n/

combination
noun

Act or result of mixing things together.

/po͝ot/

putting
verb

To move or place a thing in a particular position.

/hīˈdräjəˌnādid/

hydrogenated
adjective verb

charged with hydrogen. To combine, add or expose to hydrogen.

/ˈkrəmblē/

crumbly
adjective

Easily broken into fragments or reduced to powder.

/ˈmärj(ə)rən/

margarine
noun

butter substitute made from vegetable oils.

xanthan
noun

Crystalline oxidation from nucleoproteins.

/ˈko͝okˌbo͝ok/

cookbook
noun

Book containing recipes showing how to make dishes.

/ˈdifəkəlt/

difficult
adjective

Hard; not easy; you need to work hard to do it.

/ˈsəmˌTHiNG/

something
adverb pronoun

used for emphasis with following adjective functioning as adverb. Thing that is not yet known or named.

/ˈpräpərlē/

properly
adverb

correctly or satisfactorily.

/ˈprädəkt/

products
noun other

manufactured article or substance. Items that can be bought.

shortcrust
noun

Crumbly pastry made with flour, fat, and a little water, typically used for pies, flans, and tarts..

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