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How to make a Mango Gazpacho Soup

8,099 views

Online Culinary School

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (CA)

Speech Time:

96%
  • 4:54 / 5:04

Speech Rate:

  • 76 wpm - Slow

Category:

  • Education

Tags :

Intro:

Special thanks to The Free Dictionary for providing us with the information used in this web page

Video Vocabulary

transfer
transfer
noun verb

Picture that is pressed to copy it onto something. To give someone an illness through contact.

squeezed

/skwēz/

squeezed
verb

To reduce the amount of something.

prepare

/prəˈper/

prepare
verb

To make something ready for use.

freshly

/ˈfreSHlē/

freshly
adverb

Newly; recently; just now.

cilantro

/siˈlänˌtrō/

cilantro
noun

Herb used in Asian cooking; coriander.

gazpacho

/ɡəˈspäCHō/

gazpacho
noun

Cold soup made with tomatoes and onions, cucumbers.

cooking

/ˈko͝okiNG/

cooking
noun verb

process of preparing food by combining and heating ingredients. To heat food until it is ready to eat.

beautiful

/ˈbyo͞odəfəl/

beautiful
adjective

pleasing senses or mind aesthetically.

squeeze

/skwēz/

squeeze
noun verb

When there is not enough space for things/people. To reduce the amount of something.

peppers

/ˈpepər/

peppers
noun other verb

hot-tasting powder used as condiment. Hard coverings of berries used as spices. To spread around randomly, as with bullets.

oranges

/ˈôrənj/

oranges
noun other

large citrus fruit. Colors that are a mixture of red and yellow.

remaining

/rəˈmāniNG/

remaining
adjective verb

still existing, present, or in use. To be left undone (after other things changed).

roughly

/ˈrəflē/

roughly
adverb

In a manner that is violent or not careful.

blender

/ˈblendər/

blender
noun

person or thing that mixes things together.

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