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How Master Chef Mike Solomonov Runs One of Philadelphia's Most Legendary Restaurants — Mise En Place

191,900 views

Intro:

Special thanks to The Free Dictionary for providing us with the information used in this web page

Video Vocabulary

/ˈenēˌTHiNG/

anything
pronoun

A thing of any kind.

/ˈänˌtrā/

entrees
noun other

main course of meal. The right to join a prestigious group.

/prəˈfeSH(ə)n(ə)l/

professional
adjective noun

Getting paid for playing a sport/doing an activity. One who plays a sport or similar activity as a job.

/həˈrēsə/

harissa
noun

hot sauce or paste used in North African cuisine, made from chili peppers.

/ˈTHiNGkiNG/

thinking
adjective noun verb

using thought or rational judgement. process of considering or reasoning about something. To have an idea, opinion or belief about something.

/ˈprepiNG/

prepping
noun

The action or process of preparing something, or preparing for something..

/ˈSHōldər/

shoulder
noun verb

upper joint of each of person's arms and part of body between this and neck. put something heavy over one's shoulder or shoulders to carry.

/ˈCHärˌkōl/

charcoal
noun verb

Burnt wood used for fuel/drawing. cook over charcoal.

/ˈbo͝oCHərē/

butchery
noun

work of slaughtering animals.

/ˈrōstəd/

roasted
adjective verb

(of food) cooked by prolonged exposure to heat in oven or over fire. To cook food in an oven or over a fire.

/ˈhapən/

happens
verb

To take place or occur.

/ˈCHikən/

chicken
adjective noun verb

Acting like a coward. domestic fowl. be afraid.

/ˈmerəˌnāt/

marinated
verb

soak food in marinade.

/step/

stepping
verb

To raise and moving the foot to put it down.

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