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How Legendary Chef Jean-Georges Makes Fried Fish Milanese — Plateworthy with Nyesha Arrington

349,102 views

Eater

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (US)

Speech Time:

92%
  • 10:49 / 11:38

Speech Rate:

  • 217 wpm - Fast

Category:

  • Howto & Style

Tags :

Intro:

Special thanks to The Free Dictionary for providing us with the information used in this web page

Video Vocabulary

essentially

/əˈsen(t)SHəlē/

essentially
adverb

used to emphasize basic, fundamental, or intrinsic nature of person or thing.

executive

/iɡˈzekyədiv/

executive
adjective noun

Of a high ranking job in a company. senior manager in business.

probably

/ˈpräbəblē/

probably
adverb

certainly.

swordfish

/ˈsôrdfiSH/

swordfish
noun

large edible marine fish with streamlined body and long swordlike snout.

invited
invited
verb

To ask someone to go somewhere or do something.

through

/THro͞o/

through
adjective adverb preposition

From one end or side of something to the other. expressing movement into one side and out of other side of opening etc.. Allowing you to pass between, or to.

himself

/himˈself/

himself
pronoun

used as object of verb to refer to male person previously mentioned as subject of clause.

getting

/ɡet/

getting
verb

To begin to feel or understand an emotion or idea.

somebody

/ˈsəmbədē/

somebody
noun pronoun

Important well-respected person. some person.

introduce

/ˌintrəˈd(y)o͞os/

introduce
verb

To begin the use of a new thing or practice.

tendency

/ˈtendənsē/

tendency
noun

Likelihood to behave in a particular way.

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