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"Cheap Eats in Toronto" by Osh and Akela – EF Guest Vlog

31,014 views

EF International Language Campuses

Video Language:

  • English

Caption Language:

  • {{captionLanguage | language_name}} ({{captionLanguage}})

Accent:

  • English (UK)

Speech Time:

81%
  • 7:09 / 8:49

Speech Rate:

  • 152 wpm - Fast

Category:

  • Education

Tags :

Intro:

Special thanks to The Free Dictionary for providing us with the information used in this web page

Video Vocabulary

pancakes

/ˈpanˌkāk/

pancakes
noun other verb

thin, flat cake of batter. Flat cake of fried on both sides on a griddle, etc.. make pancake landing.

different

/ˈdif(ə)rənt/

different
adjective

not same as another or each other.

explosion

/ikˈsplōZHən/

explosion
noun

Sudden increase of something.

students

/ˈst(y)o͞odnt/

students
noun other

person who is studying at university or other place of higher education. People studying at school.

definitely

/ˈdef(ə)nətlē/

definitely
adverb

without doubt.

breaded

/ˈbredəd/

breaded
adjective verb

coated with breadcrumbs and then fried. .

another

/əˈnəT͟Hər/

another
adjective determiner pronoun

One more, but not this. One more added. One more (thing).

restaurant

/ˈrest(ə)rənt/

restaurant
noun

place where people pay to sit and eat meals that are cooked and served on premises.

options

/ˈäpSH(ə)n/

options
noun other verb

thing chosen. Rights to buy or sell at a certain price and time. buy or sell option on.

something

/ˈsəmˌTHiNG/

something
adverb pronoun

used for emphasis with following adjective functioning as adverb. thing that is unspecified or unknown.

showing

/ˈSHōiNG/

showing
noun verb

action of showing something, or fact of being shown. To be easily seen or displayed.

because

/bēˈkəz/

because
conjunction

For a reason.

vlogging

/ˈvläɡiNG/

vlogging
noun

activity or practice of posting videos to vlog.

selling

/sel/

selling
verb

give or hand over something in exchange for money.

dumplings

/ˈdəmpliNG/

dumplings
noun other

small savoury ball of dough usually made with suet which may be boiled, fried, or baked in casserole. Pieces of dough, sometimes filled, that is cooked in liquid such as water or soup.

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