who doesn't know Gordon Ramsay scottish chef and restaurateur who is not only known for his highly
acclaimed restaurants and cookbooks but also for the profanity and fiery temper that he freely
displays on television cooking programs today's video is about one of his reality shows hotel hell
hotel hell is his popular reality show where he visited several restaurants and helped with
their misfortunes but where are these hotels now and what are they doing 1. jupiter hill
inn this historical hotel at windsor vermont played host to two presidents of the united states
when Ramsay visited he was impressed by the historical building and the stunning rooms
but oops it smells of sewage because of its plumbing problems gordon tried the food but
found it improperly cooked not to mention that it was overpriced in contrast the staff complained of
being underpaid and even when they were being paid they weren't getting the full amount moreover the
faults gordon discovered were the hotel being used as a stay-in for the friends of the hotel co-owner
arie nikki who stayed ate and drank for free never leaving any tips robert showed a lack of respect
for his staff at the staff meeting and that's what tipped Ramsay off robert was discovered to
be taking a percentage of the server's tips the antique collection of robert turned out to be
reproductions of original paintings and they were not valuable at all ramsay helped with the hotel's
refurbishment and relaunch and invited the locals to visit 2. the keating hotel owned by eddie keane
the keating hotel is in san diego the owner is a property developer who is a fan of ferrari cars
and the hotel has been decorated with an awful amount of ferrari-themed red interiors not suited
to a restaurant interior at all as opposed to a luxury hotel ramsay's room was garage themed
the food was served in plastic containers and they called themselves a luxury hotel not to mention it
tasted bad the money was very inaptly spent like who wants a jacuzzi in the middle of a living room
the hotel food was described by ramsay as bland and dry the chef who cannot say no to the owner
clearly lacks management skills to run a luxury hotel and has chocolate bacon strawberry pizza and
chicken parmigiani slides ramsay made the selfish owner hear the reviews from the hotel customers
themselves who complain of the hotel having bad smells cheap decor inadequate furnishings subpar
food and overcharged prices Ramsay decided to redecorate the hotel changing the interior
and redesigning the menu he also taught staff to voice their opinions and say a very necessary no
to the owner when it's needed one of the rooms at the keating hotel has been named
after gordon Ramsay to commemorate his help in rejuvenating the hotel 3. the roosevelt inn this
inn is husband and wife operated located at the former roosevelt elementary school
the husband john howe is a former student of the school the restaurant had various issues ranging
from unwashed linen outdated decor and a small kitchen the food tasted awful Ramsay was served
a frozen shrimp cocktail a mushy salmon and a soft-boiled egg that was raw in the center
the owner had other interests neglecting the state of the hotel such as hosting monthly gatherings
for a hardly profitable murder mystery just to satisfy his interest of playing sherlock holmes
ramsey's team started renovations after talks with the owner the changes included updating
the interior design devising a home-cooked menu that can be easily made from a small kitchen
and revamping the hotel's wedding business the reveal was done by celebrating a wedding and
it runs smoothly 4. murphy's hotel the hotel is co-owned by three friends in their late 30s
brian goss kevin clerico and joe la citignola they failed to manage it properly though the hotel the
adjoining bar and la citinola's restaurant gordon ramsay was served the restaurant food
consisting of a disgusting slimy escargot an anemic messy lamb shank and a chewy platter
of calamari the food storage was improper with food going bad and also stored badly
and non-appetizing meals cooked the hotel is a historical landmark because the building is 150
years old and a beautiful vineyard that surrounds it however it's all ruined by the low food quality
the owners hosted private parties at the bar so it was always loud and the customers complained of
that it doesn't go well with the vintage location and the vintner tradition either the hotel's front
desk closes early causing visitors to check at the bar the noise at the bar disturbed those spending
the night at the hotel after goss became the general manager the historic rooms were renovated
online guest registry was added and the restaurant food was improved along with the wine it serves
the changes after ramsay's visit really helped with the business of the hotel 5. cambridge hotel
famous for creating a french pie served with ice cream pie a la mod in the 1890s cambridge hotel
needs attention by the famous chef run by john imhoff the hotel staff is micromanaged because
of his former lawyer and soldier persona he ran the hotel in his authoritarian style
the kitchen used pre-cooked boiled bagged food and the farmed pie was well frozen yet raw
the hotel needs a makeover from the great chef so ramsay redesigned the decor and menu the hotel's
famous freshly baked pie with ice cream was to be served in a new room specially designed for its
warm ambiance ramsay did a funny thing of locking john in a room upstairs to show him that the staff
can work well without his constant badgering the service of the hotel goes smoothly which leads to
jon trusting his staff the hotel started doing good but it was closed before the episode could
air because of the decision of a lender bank 6. beachfront inn and inlet beachfront inn and inlet
needs saving with help from the super chef it's located in fort pierce and it's a seaside inn
and restaurant with a young owner named brian paul the faults needing improvement include overpriced
merchandise at the gift shop and that the staff must pay for their own uniforms and name tags the
room smelled of must and mold with outdated decor and uncleanliness with dirt and dust everywhere
the owners claimed to serve fresh seafood but ramsay was disappointed to find dry chicken wings
lobster mac and cheese which made no sense and a cheese and frozen tuna burger the kitchen lacked
the necessary hygiene and ramsay found an old tub of foaming cocktail mix cross-contaminated meat
and old produce gordon also discovered that the communication between the kitchen is scarce
and the customers complained about the noise from the bar goers and one lady who unfortunately
suffered an allergy attack from the dust in an air conditioning unit ramsey talked to the
owner to go ahead with renovations and the updates included new rooms and a fresh bistro styled menu
the launch didn't go as planned when brian is overwhelmed with orders and couldn't serve
the town mayor his food the chef famous for his temper leaves the hotel in frustration
however brian finally implemented some changes that gordon suggested and the hotel is since
then up and running smoothly seven towns inn towns inn owner karen townsend runs the inn
like a second-hand store hoarding personal items throughout the premises of the restaurant which
includes two separate buildings the heritage house house guest rooms and a full-service restaurant
and the mountain home consisting of a hostel guest rooms and a cafe however the restaurant
practices some worst services in terms of the unappetizing frozen food filthy amenities and
an owner in denial as observed by ramsay he also witnessed that the kitchen required new equipment
and a leader during his dinner ramsay dramatically and necessarily shut down the restaurant service
when he found out karen's kitchen served frozen store-bought rotisserie chicken boils pre-made
burgers and used old processed ingredients stored outside of the restaurants in filthy
moldy freezers all of this during the middle of his dinner he also discovered a filthy
bathroom that failed a bacteria test that was awful gordon then talked to the owner and her
staff that the only way moving forward will be to change after karen green signaled the renovations
Ramsay included a brand new storeroom to replace karen's old living space new renovated spaces
and rooms upstairs and kitchen equipment along with a newly decorated dining room
Ramsay kindly offered the owner a two-month stay at a house in town while revamping her
small uncomfortable room at the end and a trip to the spa for a makeover for karen a highly grateful
karen embraced all the changes made by gordon in the menu rooms and kitchen she moved back after
her two-month stay at the newly rejuvenated room on the second floor of the inn her business has
increased with Ramsay's magic and that's all from today's video where we looked at gordon's
magic and are increasing their business with all the renovations from the successful chef himself
hotel hell spanned over three seasons where almost 22 hotels were refurbished and continue
their business with increasing and better customer service and views all right folks that concludes
our video click one of yours on screen right now see you in the next one till then take care